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Bread: A Baker's Book of Techniques and Recipes







Price: $9.95

(as of 2012-10-06 11:17:29 PST)

e-Docs

Released: 2012-11-20






Bread: A Baker's Book of Techniques and Recipes by Jeffrey Hamelman

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Book Details

Author: Jeffrey HamelmanPublisher: John Wiley & SonsBinding: DigitalPages: 496


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